Tuesday, July 21, 2015

Eggplant "meat"balls and spicy sweet potato and spinach pasta sauce

Eggplant meatballs 

I cut the salt, used 1 tsp of dried basil, and used cheddar instead of Romano (I really think any cheese would do), and I didn't use the sauce and ricotta 

Spicy sweet potato & spinach sauce 

I only used one onion, 1 jalape├▒o pepper, bok choy instead of spinach (any green will do), and put 2 T Greek yogurt in the babies individual portion. I think you could make this as is with no issues.